Pizza da Antonio l'italiano

I'm Italian and my name is also Antonio. Obviously, I'm not the owner, but a simple tourist who spends 2 months a year on vacation in Preveza. I tried this pizza out of curiosity, as I couldn't find a place in Preveza that made one as good as it is in Italy. Well, THIS IS IT!.... with the dough leavened for just the right amount of time, so much so that it's crispy on the outside, soft on the inside, and easy to digest. The wood-fired oven would be the icing on the cake, but an electric one will do just as well with the right temperatures and cooking times (which he has). The ingredients are good, especially the Italian mozzarella and the FRESH tomato sauce. This is the basis for making an EXCELLENT ITALIAN PIZZA.... as for the other ingredients, all that's needed is for them to be fresh and well-blended to suit the various tastes of people of all nationalities, and you get a REAL PIZZA! CONGRATULATIONS to LAMVROS, the Greek pizza chef who replaced Antonio, the previous owner. He's always kind, smiling, and open to any variation anyone might want, tailored to their tastes (if the ones on his menu weren't enough). He speaks a little Italian and English, in addition to Greek. Try it, you won't regret it... IT'S DELICIOUS!!

Awesome pizza, quite tasty and the dough is something else. Even though I live out of town, the delivery guys are always on time and the guys are very polite!!!

The owner is a pizza connoisseur, very informative about the choices and very kind. The ingredients in the pizzas seemed fresh and of high quality. The dough was perfect, just the way we like it (thin and crispy). Definitely try the Caesar pizza!!! The salad with mustard leaves that he puts on the pizza goes incredibly well and the sauce was amazing!

I watched the preparation process, the opening of the dough, the attention to the ingredients.... One of the tastiest I've ever tasted at very reasonable prices. I hope you continue with the same love.

Love at first bite 🍕❤️ Passion, great ingredients, welcoming atmosphere and flavors you can't get enough of. If you haven't tried it yet, I highly recommend it — it will definitely become your go-to!!👏

By far the best pizza in Preveza. I've eaten it 5-6 times and my stomach hasn't hurt once, which happens quite often with other pizzas.

Very warm atmosphere and excellent food. The dough is unique and combined with the excellent raw materials lead to an explosion of flavors. If you are in the area you should definitely visit pizza da Antonio for a unique culinary experience